Sauteed Asparagus

Sauteed Asparagus

Sauteed Asparagus

By Food Network
10 minutes

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Details
  • Servings:   4
  • Calories:   69
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • french
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Ingredients
  • 1 tablespoon unsalted butter
  • 1 tablespoon olive oil
  • 1 small shallot, sliced
  • 1 bunch thin asparagus, trimmed and cut into 2-inch pieces
  • Kosher salt and freshly ground black pepper
  • 1 teaspoon lemon zest, for garnish
Instructions

Sauteed Asparagus serves 4 original recipe by Food Network.

View original preparation instructions

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