Northern Style Ribs
Ingredients
- 3 racks St. Louis-style ribs (see note, below)
- 3 tablespoons kosher salt
- 3 to 4 cups Brother Jimmy's Original BBQ Sauce, recipe follows
- 2 cups white vinegar
- 1 1/2 cups Heinz ketchup (if you use another brand, the taste will be different)
- 1 1/2 cups packed dark brown sugar
- 2 tablespoons chili powder
- 1 1/2 teaspoons ground black pepper
- 1 tablespoon kosher salt
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