Gluten Free: Banana Oatmeal Peanut Butter Cookies

Gluten-Free: Banana Oatmeal Peanut Butter Cookies

Gluten-Free: Banana Oatmeal Peanut Butter Cookies

By Honest Cooking
40 minutes

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Details
  • Servings:   15
  • Calories:   137
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 1 Cup Banana mashed (240g or about 2 very large bananas)
  • 1/2 Cup Creamy natural peanut butter + additional for drizzling if desired
  • 1/4 Cup Coconut sugar
  • 1 Cup + 2 Tbsp Quick-cooking oats not rolled , packed (gluten free if needed - 115g)
  • 1/4 Cup Roasted salted peanuts, roughly chopped
Instructions

Gluten-Free: Banana Oatmeal Peanut Butter Cookies serves 15 original recipe by Honest Cooking.

View original preparation instructions

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