Bacon Wrapped Dates
Ingredients
- 24 Medjool dates
- 4 ounces blue cheese, crumbled
- 4 ounces cream cheese, at room temperature
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground pepper
- 1/2 cup walnut halves, toasted and halved lengthwise
- 6 thin slices of bacon, each cut crosswise into 4 pieces
- Fresh thyme leaves, for garnish
- Honey and extra-virgin olive oil, for serving
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