BLT Wedges
Ingredients
- 4 slices thick-cut bacon, diced
- 3 tablespoons tomato paste
- 2 tablespoons white wine vinegar
- 2 tablespoons sour cream
- 1 tablespoon minced shallot
- 1 tablespoon chopped fresh tarragon
- 1/2 teaspoon sugar
- 1/3 cup extra-virgin olive oil
- Kosher salt and freshly ground pepper
- 1 head iceberg lettuce, cut into 6 wedges
- 1 cup cherry tomatoes, quartered
Instructions
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