Fruit Filled Angel Food Cake
Fruit Filled Angel Food Cake takes approximately 45 minutes from beginning to end. This recipe
Angel Food Cake
Ingredients
- 1 1/2 cups egg whites (11 to 12 large eggs)
- 1 1/2 cups (150 g) sifted confectioners sugar (sift before measuring)
- 1 cup (100 g) sifted cake flour (not self-rising; sift before measuring)
- 1/4 teaspoon salt
- 1 1/2 teaspoons cream of tartar
- 1 cup (200 g) granulated sugar
- 1 teaspoon vanilla
- Special equipment: a 10-inch tube pan (about 4 inches deep) with a removable bottom
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