Pistachio Pasta
The recipe Pistachio Pasta can be made in roughly 45 minutes. One serving contains 832 calories,
Olive And Feta Quiche
Ingredients
- 4 large eggs
- 1 cup whole milk
- 2 cloves garlic, grated on a Microplane
- 1 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1/2 cup pitted kalamata olives, halved lengthwise
- olive oil, for brushing
- 10 frozen phyllo pastry sheets, thawed
- 1/2 10-oz. pkg. frozen chopped spinach, thawed and well drained
- 2 oz. feta cheese, crumbled (about 1/2 cup)
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