Croque Monsieur with Pan Roasted Tomatoes
Ingredients
- 3 Tbs. unsalted butter
- 1 garlic clove, minced
- 2 Tbs. all-purpose flour
- 3/4 cup (6 fl. oz./180 ml) milk
- 1 Tbs. Dijon mustard
- Kosher salt and freshly ground pepper
- 4 slices country-style bread, each 1/2 inch (12 mm) thick
- 4 oz. (125 g) sliced ham
- 3/4 cup (3 oz./90 g) grated Gruyère cheese
- 6 oz. (185 g) grape tomatoes on the vine
- Extra-virgin olive oil for drizzling
- Fresh thyme sprigs for garnish
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