Mussels Provençale

Mussels Provençale

Mussels Provençale


45 minutes

Details
  • Servings:   6
  • Calories:   301
  • Protein:   35g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 3 1⁄2 lbs mussels, shells, scrubbed
  • 1 tablespoon olive oil
  • 3 garlic cloves, minced
  • 1 large onion, chopped
  • 1 cup chopped celery
  • 1 (28 ounce) can tomatoes
  • 1 cup dry white wine or 1 cup low sodium chicken broth
  • 1⁄2 cup minced parsley
  • 1⁄2 teaspoon pepper
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