Peach-Ginger Sorbet
The recipe Peach-Ginger Sorbet can be made in roughly 45 minutes. For 29 cents per serving,
Peach Cobbler
Ingredients
- 3 lb. fresh or thawed frozen peaches, chopped into 1-inch pieces (about 6 heaping cups)
- 1⁄2 cup sugar
- Juice of 1 lemon
- 2 tsp. almond extract
- 1⁄2 tsp. ground cinnamon
Instructions
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