Ingredients
- 1/2 cup panko breadcrumbs
- 2 tablespoons milk
- 1 pound ground turkey (85 percent lean)
- 2 tablespoons finely chopped fresh parsley
- 1/4 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 1 large pinch cayenne
- Kosher salt and freshly ground black pepper
- Olive oil, for the pan
- 2/3 cup canned whole berry cranberry sauce
- 8 mini potato rolls or slider buns, split
- About 2 cups arugula
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