Love Me Tenderloin Minute Steaks with Fried Okra
Ingredients
- 1/2 cup (1 stick) butter (cut 1/2 of this amount into cubes), divided
- 1 medium onion, thinly sliced
- 1 cup button mushrooms (about 3 ounces), cleaned, trimmed and sliced
- 1/2 cup demi-glace
- 4 tablespoons tomato paste
- 1 cup red wine
- Salt and freshly ground black pepper
- 1 liter canola for deep-fryer
- 1 cup cornstarch
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 pound small okra, scrubbed and tips of stems removed
- 1 tablespoon butter
- 1 tablespoon grapeseed oil
- 1 (3-pound) beef tenderloin, sliced into 1/4-inch thick "minute" steaks
- Kosher salt and freshly ground black pepper
Instructions
Love Me Tenderloin Minute-Steaks with Fried Okra serves 8 original recipe by Food Network.
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