Lebanese Chicken Shawarma
Ingredients
- 1 cup plain yogurt
- 0.25 cup lemon juice
- 2 tablespoons olive oil
- 1 tablespoon tomato paste
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 0.5 teaspoon salt
- 0.5 teaspoon ground black pepper
- 0.25 teaspoon red pepper flakes
- 2 pounds skinless, boneless chicken breasts, cut into 1/2-inch strips
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