Shrimp on Wonton Crackers with Slaw

Shrimp on Wonton Crackers with Slaw

Shrimp on Wonton Crackers with Slaw


1 hour

Details
  • Servings:   12
  • Calories:   567
  • Protein:   36g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   68g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 3 (16-ounce) packages wonton skins, thawed
  • 2 tablespoons sesame oil
  • Salt
  • 1/2 pound snow peas
  • 1/2 pound radishes
  • 1/2 pound carrots
  • 3 tablespoons black sesame seeds
  • 1/4 cup mint leaves
  • 3 tablespoons grated fresh ginger
  • 1/2 cup orange juice
  • 1/2 cup rice vinegar
  • 2 teaspoons grated fresh ginger
  • 2 teaspoons black sesame seeds
  • 1 tablespoon mint leaves
  • 1/4 cup peanut oil
  • 2 tablespoons sesame oil
  • 60 large shrimp, peeled, deveined, and cooked (about 3 pounds)
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