Recipe: Crisp Tuna Cabbage Salad

Recipe: Crisp Tuna-Cabbage Salad

Recipe: Crisp Tuna-Cabbage Salad

By The Kitchn
Serves 2

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Details
  • Servings:   2
  • Calories:   166
  • Protein:   18g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 1 (5-ounce) can tuna, drained
  • 2 cups finely chopped green or red cabbage (from about 4 ounces or 1/4 small head of cabbage)
  • 1/4 cup minced fresh chives
  • 1 tablespoon mayonnaise
  • 3 tablespoons plain Greek yogurt
  • Salt
  • Freshly ground black pepper
Instructions

Recipe: Crisp Tuna-Cabbage Salad serves 2 original recipe by The Kitchn.

View original preparation instructions

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