Crispy Buttermilk-herb fried chicken
Crispy Buttermilk-herb fried chicken is a main course that serves 4. One portion of this dish contains
Buttermilk Soup with Cucumber and Crab
Ingredients
- 3 large cucumbers (about 2 1/2 pounds), peeled, seeded
- 1 cup low-fat (1%) buttermilk
- 1/2 cup plain nonfat yogurt
- 1/3 cup chopped onion
- 1 1/4 teaspoons ground cumin
- 8 ounces crabmeat, drained
- 1 ripe tomato, seeded, chopped
- 3 green onions, thinly sliced
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