Dilled Broccoli and Leek Soup

Dilled Broccoli and Leek Soup

Dilled Broccoli and Leek Soup


Serves 28

Details
  • Servings:   28
  • Calories:   67
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 5 cups steamed fresh broccoli florets ( save the stalks)
  • 3 medium leeks
  • 2 tablespoons olive oil
  • 2 minced garlic cloves
  • 2 teaspoons salt
  • 1 teaspoon ground white pepper
  • 1 cup minced fresh dill
  • 3 cups cooked rice
  • 3 cups broccoli-leek broth (instructions follow)
  • 3 cups chicken broth or vegetable broth
  • 1 cup sour cream
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