Caramelized Onion and Cheese Empanadas with Chimichurri

Caramelized Onion and Cheese Empanadas with Chimichurri

Caramelized Onion and Cheese Empanadas with Chimichurri


Serves 12

Details
  • Servings:   12
  • Calories:   356
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 13 tablespoon Unsalted Butter
  • 1 Yellow Onion, Quartered and Sliced
  • 8 ounce Jack Cheese, Grated
  • 3 Garlic Cloves, Crushed and Minced
  • 1 teaspoon Dried Parsley
  • 1 teaspoon Dried Basil
  • 1 teaspoon Chili Flakes
  • 1 1/4 teaspoon Salt
  • 3 cup Flour
  • 2 Eggs
  • 4-5 tablespoon Ice Water
  • 1 Shallot, Minced
  • 3 tablespoon Fresh Parsley, Minced
  • 3 tablespoon Cilantro, Minced
  • 1/4 cup Olive Oil
  • 1/4 cup Red Wine Vinegar
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