Shrimp Scampi with Pasta
Ingredients
- Salt and pepper
- 1 pound dry pasta (I'm using spaghetti)
- 1/4 cup olive oil
- 1 stick (8 tablespoons) unsalted butter
- 12 cloves garlic, sliced
- 2 pounds shrimp, peeled and deveined
- 1 cup liquid (I'm using white wine)
- 2 lemons, juiced
- 2 tablespoons chile flakes, optional
- 2 tablespoons chopped fresh parsley, optional
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