Broccoli Cheddar Soup
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Dinner Tonight: Steak with Anchovy Butter
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 pounds steak, at room temperature
- Kosher salt
- 1 clove garlic, green shoot removed, roughly chopped
- 3 anchovy fillets, soaked in water for 15 minutes
- 1/8 teaspoon kosher salt
- 1 teaspoon olive oil
- 2 tablespoon coarsley chopped flat leaf parsley
- 1 stick unsalted butter
- Freshly cracked black pepper
- 1 tablespoon canola oil
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