Classic Baked Chicken
Ingredients
- 1 (3 to 4-pound) chicken , cut into 8 parts (2 breasts, 2 thighs, 2 legs, 2 wings), excluding the back
- Extra virgin olive oil
- Kosher salt
- Freshly ground black pepper
- 1/2 cup low sodium chicken stock or white wine for the gravy, optional
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