Meat Filled Mushrooms

Meat-Filled Mushrooms

Meat-Filled Mushrooms


40 minutes

Details
  • Servings:   4
  • Calories:   192
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 large raw shrimp, shelled, deveined and finely chopped
  • 4 ounces ground meat (pork or beef)
  • 2 teaspoons rice wine
  • 2 teaspoons soy sauce
  • 1/2 teaspoon finely minced ginger
  • 8 large fresh shiitake mushrooms, stems removed
  • 8 large fresh white button mushrooms, stems removed
  • Cornstarch, for dusting
  • 1 tablespoon cooking oil
  • 2/3 cup soup stock
  • 1 1/2 tablespoons soy sauce
  • 1 tablespoon salted black beans, rinsed and lightly crushed
  • 3 tablespoons sweet rice wine (mirin)
  • 1 teaspoon cornstarch
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