Baked Foil Wrapped Marinated Red Onion

Baked Foil Wrapped Marinated Red Onion

Baked Foil Wrapped Marinated Red Onion

By Food Network
1 hour 20 minutes

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Details
  • Servings:   4
  • Calories:   297
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4 medium size red onions, peeled
  • 4 strips smoked bacon cut into 4 pieces
  • 4 cloves garlic, each sliced lengthwise into 4 pieces
  • 1 tablespoon chopped fresh thyme
  • 1/4 cup balsamic vinegar
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
Instructions

Baked Foil Wrapped Marinated Red Onion serves 4 original recipe by Food Network.

View original preparation instructions

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