Ingredients
- 1 pound frozen Tater Tots (about 5 cups)
- 1 tablespoon plus 1/2 teaspoon chili powder
- 3/4 teaspoon garlic powder
- Kosher salt and freshly ground pepper
- 1 14-ounce package extra-firm tofu, drained
- 2/3 cup ketchup
- 1/3 cup chili sauce (such as Heinz)
- 2 tablespoons vegetable oil
- 1 onion, chopped
- 1 stalk celery, chopped
- 1 carrot, chopped
- 4 hamburger buns, split
- 4 slices white cheddar cheese
- Bread-and-butter pickles, for topping
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