Corned beef pie

Corned beef pie

Corned beef pie


Serves 10

Details
  • Servings:   6
  • Calories:   511
  • Protein:   22g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   32g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 tbsp vegetable oil
  • 1 large onion chopped
  • 2 carrots chopped
  • 1 potato diced
  • 340g can corned beef cut into large pieces
  • 1 tsp Worcestershire sauce
  • 300ml warm beef stock
  • 320g ready-rolled shortcrust pastry sheet
  • 1 tbsp milk
  • buttered kale to serve
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