Baked Scallops

Baked Scallops

Baked Scallops

By Simply Recipes
Serves 6

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Details
  • Servings:   6
  • Calories:   294
  • Protein:   21g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 lbs scallops (about 4 cups)
  • 1 cup dry white wine
  • Salt
  • 6 Tbsp unsalted butter, separated 3 Tbsp and 3 Tbsp
  • 1 medium onion, chopped fine
  • 2 1/2 Tbsp flour
  • 1/2 cup fine bread crumbs
Instructions

Baked Scallops serves 6 original recipe by Simply Recipes.

View original preparation instructions

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