Lamb Moussaka

Lamb Moussaka

Lamb Moussaka

By greatbritishchefs.com
Serves 10

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Details
  • Servings:   10
  • Calories:   307
  • Protein:   15g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 750 gms lamb mince
  • 8 large tomatoes- finely chopped
  • 3 large onions- finely chopped
  • 5 garlic cloves- peeled and minced fine
  • 1 tsp chilli powder
  • Salt as per taste
  • 3 tbsp oil
  • 1/2 tsp sugar
  • 150 ml red wine
  • 3-4 bay leaves
  • A handful of parsley finely chopped
  • 1 tbsp fresh thyme
Instructions

Lamb Moussaka serves 10 original recipe by greatbritishchefs.com.

View original preparation instructions

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