Roasted Garlic and Mushroom Soup

Roasted Garlic and Mushroom Soup

Roasted Garlic and Mushroom Soup


Serves 6

Details
  • Servings:   6
  • Calories:   399
  • Protein:   17g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • french
Ingredients
  • 2 heads of garlic roasted (click the link above for the roasting directions)
  • 3 tablespoons butter
  • 1/2 medium onion finely chopped,
  • 16 ounces mushrooms sliced,
  • 3 tablespoons flour
  • salt and pepper to taste,
  • 2 1/2 cups homemade beef broth
  • 1 cup heavy cream
  • 1/4 cup finely chopped fresh parsley
  • chopped cooked bacon and sour cream for serving,
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