Spanakopita Cups
Spanakopita Cups is a Mediterranean recipe that serves 36. One portion of this dish contains approximately
Spanakopita
Ingredients
- 1 bunch spinach
- 100g feta cheese, crumbled
- 2 tbsp chopped fresh mint
- 3 tbsp roasted pine nuts
- 1 egg, beaten
- 3 spring onions, sliced
- 1 tbsp grated parmesan cheese
- pepper
- about 10 sheets filo pastry
- 150g butter, melted
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