Spanakopita Cups
Spanakopita Cups is a Mediterranean recipe that serves 36. One portion of this dish contains approximately
Spanakopita
Ingredients
- 1 large egg beaten
- 1/2 medium onion chopped finely
- 4 oz. feta cheese
- 4 oz. cream cheese
- 4 oz. spinach frozen
- 1 tbsp. parsley Fresh, chopped
- 1/2 tsp. oregano
- 1/2 tsp. garlic powder
- 6 sheets phyllo dough defrosted
- 1 stick butter melted
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