Cream of Artichoke Soup

Cream of Artichoke Soup

Cream of Artichoke Soup


55 minutes

Details
  • Servings:   4
  • Calories:   336
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons lemon juice
  • 1 teaspoon fine sea salt, plus more to taste
  • 6 large artichokes
  • 4 cups chicken broth
  • 1 tablespoon unsalted butter
  • 2 cloves garlic, chopped
  • 1/2 cup heavy cream
  • Freshly ground black pepper, to taste
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