Turkey Leek Shepherds Pie

Turkey & Leek Shepherd's Pie

Turkey & Leek Shepherd's Pie


1 hour 15 minutes

Details
  • Servings:   6
  • Calories:   178
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 teaspoons extra-virgin olive oil
  • 2 large leeks, white and light green parts only, well washed and thinly sliced
  • 1 ½ cups thinly sliced carrots
  • 3 cloves garlic,minced
  • ⅓ cup dry white wine
  • 3 tablespoons all-purpose flour
  • 2 teaspoons chopped fresh sage, or 1/2 teaspoon dried, rubbed
  • 2 cups reduced-sodium chicken broth
  • 2 cups diced cooked turkey, or chicken (see Tip)
  • 1 cup frozen peas
  • ¼ teaspoon salt
  • Freshly ground pepper to taste
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