Colorful Wild Rice Salad
Colorful Wild Rice Salad takes around 30 minutes from beginning to end. One serving contains 385
Wild Mushroom Noodle Soup
Ingredients
- 1 1/2 ounces dried porcini mushrooms
- 6 garlic cloves, gently smashed
- 1 small bunch thyme
- 2 bay leaves
- 1/2 teaspoon whole black peppercorns
- 1 1/2 cups medium egg noodles
- Kosher salt
- 12 ounces wild mushrooms, cut into 1/4" pieces if large
- 2 medium carrots, peeled, cut into 1/8"-thick slices
- 2 stalks celery, cut into 1/8"-thick slices
- 3 scallions, thinly sliced, green and white parts separated
- Freshly ground black pepper
- 2 tablespoons celery leaves, coarsely chopped
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