Crab Cakes With Green Onion And Mustard

Crab Cakes With Green Onion And Mustard

Crab Cakes With Green Onion And Mustard

By Big Girls Small Kitchen
Serves 2

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   163
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • french
Comments
Ingredients
  • 8 oz fresh lump crab meat
  • 1 tbsp mustard
  • 1/2 cup fresh bread crumbs
  • 1 tbsp chopped parsley (plus more for garnish)
  • 2 scallions, green parts only, finely chopped
  • 2 tbsp lemon juice
  • dash cayenne
  • dash paprika
  • salt
  • 1 egg, beaten
Instructions

Crab Cakes With Green Onion And Mustard serves 2 original recipe by Big Girls Small Kitchen.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Powered by Edamam