10 Minute Egg Drop Soup

10-Minute Egg Drop Soup

10-Minute Egg Drop Soup

By Food52
10 minutes

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Details
  • Servings:   4
  • Calories:   213
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Dish:   soup
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Cuisine
  • chinese
Comments
Ingredients
  • 12 ounces cream of chicken
  • 12 ounces chicken broth
  • 1 (15-ounce) can whole kernel corn
  • 4 eggs
  • 1 dash salt, to taste
  • Scallions, finely chopped (for garnish)
Instructions

10-Minute Egg Drop Soup serves 4 original recipe by Food52.

View original preparation instructions

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