Pan Grilled Pork Kebabs
Ingredients
- 3/4 cup long-grain white rice
- 1 package (10 ounces) frozen peas, thawed
- 1 pork tenderloin (about 1 pound), cut into 1 1/2-inch chunks
- 1 navel orange, cut into chunks
- Coarse salt and ground pepper
- 4 teaspoons vegetable oil
- 1/4 cup honey
- 1/4 cup spicy brown mustard
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