Caraway Raisin Shortbread Recipe
Ingredients
- 2 cups all purpose flour
- 1/2 teaspoon salt
- 1 tablespoon caraway seeds
- 8 tablespoons unsalted butter, at room temperature (see note)
- 1/2 cup sugar, plus more for sprinkling
- 1 tablespoon milk
- 1/2 cup raisins
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