Sausage Applesauce Brunch Crepes
Ingredients
- ½ cup whole-wheat flour, preferably white whole-wheat (see Tip)
- ½ cup all-purpose flour
- ¼ teaspoon salt
- 3 large eggs
- ½ cup low-fat milk
- 2 teaspoons canola oil or melted butter
- 10 ounces turkey breakfast sausage, casings removed (7-8 links)
- ½ cup seltzer water
- 1 ½ cups good-quality unsweetened applesauce, warmed
- ¾ cup shredded extra-sharp Cheddar cheese
- 6 tablespoons pure maple syrup, plus more if desired
- 3 teaspoons snipped fresh chives
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