Ingredients
- Three 6-inch corn tortillas
- 1 pound ground beef
- 1 pound ground pork
- 2 large eggs, lightly beaten
- 1 small onion, grated
- 1 clove garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 cup canned diced tomatoes with green chiles, drained
- Kosher salt and freshly ground black pepper
- 8 ounces processed cheese, such as Velveeta, cut into 4 rectangular sticks
- 1/2 cup pickled jalapeno slices
- 1 cup ketchup
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