Smokin Salmon Pizza

Ingredients

• 1-2 Teaspoon trout roe or other type of roe
• 2-3 Tablespoons soy sauce
• 3 asparagus spears (a combination of green and white is good)
• 9 Ounces pizza dough
• 5 Ounces mozzarella di bufala, shredded
• 2 Ounces smoked salmon, thinly sliced
• 7-8 baby spinach leaves (or 3 to 4 regular spinach leaves)
• Sorrel leaves or any baby lettuce leaves
• 1 Tablespoon Dill Oil (see recipe below)
• Extra virgin olive oil, for sprinkling
• Freshly ground black pepper, to taste

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