Ingredients
- 4 tablespoons olive oil
- 4 tablespoons flour
- 3 tablespoons butter or margarine
- 1 large onion, chopped
- 1 teaspoon minced garlic
- 1/2 green bell pepper, chopped
- 1/2 red bell pepper, chopped
- 1 small celery rib, chopped
- 1/2 pound smoked pork sausage, sliced
- 1/2 pound pork tasso, sliced
- 2 cups shrimp stock
- 2 teaspoons lemon juice
- 1/2 teaspoon cayenne pepper
- 1 dash hot sauce
- 1 teaspoon garlic salt
- 2 cups cooked rice, (boiled in shrimp stock)
- 2 pounds medium cleaned shrimp
- 1 pound crab meat
- 1 can okra cooked with tomatoes
- 1/2 cup sliced green onions, tops only
- 1 can refrigerated crescent rolls
- Chopped parsley, for garnish
Personal Notes
Organization Tags
Comments