Whipped Feta Ricotta Dip

Whipped Feta & Ricotta Dip

Whipped Feta & Ricotta Dip

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   581
  • Protein:   20g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   49g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 2 cup 2% milk
  • 1/4 teaspoon kosher salt
  • 2 tablespoon white vinegar
  • 1 cup feta, crumbled
  • 1 garlic clove, smashed
  • Zest and juice of one lemon
  • 1/4 teaspoon white pepper
  • 1/4 cup olive oil and extra for drizzling
  • 1 sprig of rosemary
Instructions

Whipped Feta & Ricotta Dip serves 2 original recipe by Food52.

View original preparation instructions

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