Chocolate Crepes with Mint Whipped Cream

Chocolate Crepes with Mint Whipped Cream

Chocolate Crepes with Mint Whipped Cream

By Honest Cooking
17 minutes

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Details
  • Servings:   10
  • Calories:   140
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1½ cups (350ml) milk
  • ¾ cup (100g) flour
  • ¼ cup (30g) cocoa powder
  • 2 teaspoons (10ml) sugar
  • Pinch of salt
  • 1 egg, beaten
  • Butter
  • ¾ cup (175ml) whipping cream, chilled in the freezer for at least 20 minutes prior
  • 1 tablespoon (15ml) sugar
  • 5 mint leaves
Instructions

Chocolate Crepes with Mint Whipped Cream serves 10 original recipe by Honest Cooking.

View original preparation instructions

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