Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Dinner Tonight: Vinegar Glossed Chicken Recipe
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1/2 cup best-quality red-wine vinegar
- 2 to 3 garlic cloves, minced
- 3 sprigs of fresh rosemary leaves
- 3 1/2 pounds bone-in chicken pieces
- Coarse salt and freshly ground black pepper
- 3 tablespoons olive oil
- 3/4 cup chicken broth, plus more as needed
- 3 cups cooked polenta
Instructions
Dinner Tonight: Vinegar-Glossed Chicken Recipe serves 4 original recipe by Serious Eats.
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