Okonomiyaki
Ingredients
- 1 cup chopped cooked chicken
- 1.5 cups thinly sliced napa cabbage
- 0.25 cup shredded carrots
- 3 green onions, chopped
- 12 fresh green beans, cut into 1/2 inch pieces
- 1 small green bell pepper, cut into thin strips
- 1 small zucchini, cut into thin strips
- 3 large eggs, lightly beaten
- 0.75 cup all-purpose flour
- 0.75 cup chicken stock
- 2 teaspoons soy sauce
- 1 teaspoon vegetable oil
- 0.25 teaspoon toasted sesame oil
Instructions
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