Cheesy Beer Bread

Cheesy Beer Bread

Cheesy Beer Bread


1 hour 5 minutes

Details
  • Servings:   10
  • Calories:   251
  • Protein:   11g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • butter for greasing the pan
  • 3 ounces 1 cup Parmesan cheese, grated on the large holes of a grater (divided)
  • 2 1/4 cup all-purpose flour you can also use half whole wheat flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon ground black pepper
  • 4 ounces sharp Cheddar cheese cut into cubes (about 1 cup or 1/2 of a regular block from the grocery store)
  • 1 cup lager or pilsner beer
  • 1/2 cup full-fat sour cream or Greek yogurt
  • 3 tablespoons unsalted butter melted and cooled slightly
  • 1 egg beaten
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