Bacon Quiche
Ingredients
- 9 or 10-inch pie crust, refrigerated
- 6 slices thick-cut bacon
- 2 tbsp reserved bacon drippings
- 1 medium onion, chopped
- 1 large or 2 small shallots
- 1/2 cup sour cream
- 4 large eggs
- 1 1/2 cup heavy cream
- 3 oz sharp cheddar cheese, grated
- 1 oz Parmigiano Reggiano, grated
- 1/4 tsp salt
- fresh ground black pepper to taste
Organization Tags
Tags easily organize your Recipe Library
Comments