Split Pea Soup With Honey-Baked Ham, Cabbage and Roasted Red Pepper
Split Pea Soup With Honey-Baked Ham, Cabbage and Roasted Red Pepper might be just the main course you
Split Pea and Ham Soup
Ingredients
- 1 tablespoon unsalted butter
- 2 medium yellow onions, chopped
- 2 carrots, peeled and chopped
- 1 smoked ham hock
- 8 cups green split peas
- 20 cups (5 quarts) chicken stock
- 1 bay leaf
- 1 baguette, sliced and toasted
- Bacon fat or unsalted butter
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