Puris or Pooris Deep fried Indian Bread | Authentic Vegetarian Recipes | Traditional Indian Food | Step by Step Recipes

Puris or Pooris Deep fried Indian Bread | Authentic Vegetarian Recipes | Traditional Indian Food | Step-by-Step Recipes

Puris or Pooris Deep fried Indian Bread | Authentic Vegetarian Recipes | Traditional Indian Food | Step-by-Step Recipes


Serves 6

Details
  • Servings:   6
  • Calories:   222
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • indian
  • mediterranean
Ingredients
  • 2 cups of chapatti flour (or any strong flour but not plain flour as its too fine)
  • Half a teaspoon of salt
  • Quarter teaspoon of turmeric (optional)
  • 2 teaspoons of oil
  • Litre of oil for frying.
  • Warm water to make the puri dough.
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