Potato Chip Chilaquiles

Potato Chip Chilaquiles

Potato Chip Chilaquiles


Serves 2

Details
  • Servings:   2
  • Calories:   635
  • Protein:   35g
  •  
  • Fiber:   18g
  • Sugar:   6g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 large handfuls good quality, kettle-cooked potato chips
  • 1 tablespoon olive oil
  • 1 small onion
  • 1 clove garlic
  • 1 can black beans
  • 1 teaspoon cumin
  • 1/2 teaspoon coriander
  • pinch cayenne pepper
  • 1/2 cup (3-4 ounces) shredded cheddar cheese
  • 3 eggs
  • 1/2 cup salsa, preferably homemade
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